Flavours of Spring
When the meadows glow in gentle shades of green and the sun brings the first warm days, a sense of joie de vivre fills the air. In the kitchen, Spring reveals its finest side: fresh, light and delightfully unexpected.
From April 12 to 26, 2026, we – together with the restaurants around Schenna – spoil you with dishes full of colour, fragrant herbs and imagination. Crisp salads, delicate vegetables, aromatic herbs and creative combinations bring the season to your plate: fresh, bold and full of flavour.
- 4 nights with 3/4 enjoyment board: Treat yourself to a delicious breakfast, a hearty afternoon snack, and an exquisite dinner
- Free use of our VistaSpa & FamilySpa: Relax in our spacious wellness area – your personal oasis of relaxation
- Active & pampering programme: Enjoy our extensive programme offering both relaxing and entertaining activities
This culinary awakening is accompanied by wine tastings, music and little moments of indulgence that simply spark joy. And for those who wish to reconnect with nature in between, the irrigation paths trails invite you for a gentle walk, or you may unwind in the VistaSpa – where warmth and lightness feel at home.
14.04.2026 – 26.04.2026
per person
