Culinary autumn in South Tyrol: Whether at the cooking session with head chef Hannes Stuffer, on a tour to a winery, or in conversation with one of our local producers and winemakers – experience South Tyrolean delights in all their facets.
 

• 4 nights of Hohenwart enjoyment board (breakfast, afternoon snack, dinner)
• Monday: visit to a winery with our sommelier Peter
• Tuesday: cooking class with head chef Hannes Stuffer
• Wednesday: visit to one of our producers
• Wednesday: winemaker on a visit
• 1 Belvita premium full body massage (50 min.)
• Free use of the VistaSpa and Well & Fit area
• Complementary active & pampering program
• Welcome drink